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Our nibs are roasted to perfection using a specific roasting profile tailored for each type of bean we use. After the roast, we crack the beans and carefully separate the husk; however, minimum amounts of husk may still be present. All beans are ethically sourced for fair compensation for the best quality cacao. Our favorite use for our nibs is adding to smoothies, yogurt, granola, peanut butter, or honey. Thank you for your purchase and follow us on our social media to get the latest product information and see the outreach projects we do in Venezuela that are made possible by your purchase. 



Roasted Cacao Nibs

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